Be Our Guest Restaurant at Disney’s Magic Kingdom (as of 7/2018) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.
Three-Course Prix Fixe Menu – $55 per person
Choose one (1) Appetizer, one (1) Entree, and one (1) Dessert
Tapioca Dinner Rolls with Buttery Spread
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies
Appetizers
Escargot
For Egg, Fish, Peanut/Tree Nut, and Soy Allergies
French Onion Soup
For Fish/Shellfish Allergies
Maine Lobster Bisque
For Gluten/Wheat, Egg, and Peanut/Tree Nut Allergies
Charred Octopus – Citrus Fingerling Potatoes, Pickled Hearts of Palm, and Red Pepper Coulis served Cold
For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies
Mixed Field Greens
For Gluten/Wheat, Egg, and Fish/Shellfish Allergies
Assorted Meats and Artisanal Cheese Selections – Chicken Liver Pate, Shaved Serrano Ham, Chorizo Sausage, Pleasant Ridge Cheddar, Truffle Tremor, and Stilton Blue with Seasonal Garnishes
For Fish/Shellfish Allergies
Entrees
Grilled Center-Cut Filet Mignon – Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glaze
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Smoked Ricotta and Corn Tortellini – Roasted Corn and Peppadew Relish, Rainbow Cauliflower, and Asparagus with a Corn-infused Nage
For Fish/Shellfish and Peanut/Tree Nut Allergies
Spiced-Dusted Lamb Chop – Roasted Salisfy, Baby Zucchini, Charred Tomatoes, and Royal Trumpet Mushrooms with a Lamb Demi
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Poulet Rouge Chicken – Farro Wheat Risotto, Seasonal Vegetables, Crisp Pancetta, and Garlic Butter Sauce
For Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies
Saffron-Infused Seafood Bouillabaisse – Seasonal Fish, Maine Lobster, Shrimp, Confit Potatoes, and Baby Fennel
For Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies
Roasted Pork Tenderloin – Crispy Berkshire Pork Belly, Caramelized Cipollini, Roasted Asparagus, Brussels Sprouts, Cauliflower Puree, and Sprinkled with Bacon Dust
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Desserts
White Chocolate “Chip” Cup with Grey Stuff and Crisp Pearls
For Egg and Fish/Shellfish Allergies
Almond Macaron
For Gluten/Wheat, Fish/Shellfish, Milk, Peanut, and Soy Allergies
Dark Chocolate Truffle filled with Dark Chocolate Gran Marnier Ganache
For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut Allergies
Kids’ Allergy Menu for Guests Ages 9 and Under
Three-Course Prix Fixe Menu – $35 per person
Appetizers
Choose one (1) appetizer
Iceberg Wedge Salad – Curled Carrots, Baby Tomatoes, and Fat-free Ranch Dressing
For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies
Fruit and Cheese Plate
For Fish/Shellfish Allergies
Entrees
Choose one (1) entree
Pan-Seared Chicken Breast served with Cauliflower Fried Rice
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies
Seared Shrimp Skewer served with Wild Rice and Sauteed Zucchini
For Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies
Grilled Beef Tenderloin served with Steamed Green Beans and Sweet Potato Wedges
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies
House-Made Macaroni & Cheese – Rotini Pasta and Black Diamond Cheddar with Toasted Breadcrumb Topping
For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Desserts
Choose one (1) dessert
Seasonal Fruit with Freshly Made Yogurt Dip
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Dessert Trio – White Chocolate “Chip” Cup with Grey Stuff and Crisp Pearls
For Egg and Fish/Shellfish Allergies
Almond Macaron
For Gluten/Wheat, Fish/Shellfish, Milk, Peanut, and Soy Allergies
Dark Chocolate Truffle
For Fish/Shellfish and Peanut Allergies
Beverages
Choose one (1) beverage
- Small Lowfat Milk
- Small Dasani Water
- Small Minute Maid Apple Juice