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Epcot Food and Wine Festival Booths, Menus, and FOOD PHOTOS

Last updated on May 18th, 2021 at 09:14 pm

The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23
©Disney

It’s time to figure out your Must-Eats for the 2019 Epcot Food and Wine Festival, because the dates for the 2019 Festival are August 29 – November 23, 2019!

2019 Epcot Food and Wine Festival Index

2019 Epcot Food and Wine Festival Booths and Menus

(GF) indicates Gluten/wheat-friendly
(KA) indicates Kid-approved (Dishes designed with kids in mind.)
(V) indicates Vegetarian

Active Eats

Guests can enjoy Loaded Macaroni & Cheese with Nueske’s® Pepper Bacon, Cheddar and Leeks at Active Eats during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Loaded Mac ‘n’ Cheese with Nueske’s® Pepper Bacon, Cheddar Cheese, Peppers and Green Onions (KA) – $5.00, DDP Snack Eligible
  • Spice-crusted Verlasso® Salmon with Warm Lentil Power Salad, Crushed Avocado and Sherry Vinegar (GF) – $5.75, DDP Snack Eligible
  • Active Eats Energy Bar Bites: a mixture of Chocolate, Nuts, Dried Fruit and Dates (V) (KA) – $3.75, DDP Snack Eligible

Beverages:

  • M.I.A. Beer Company HRD WTR Pineapple Coconut Hard Sparkling Water, Doral, FL – $4.25
  • L’Ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA – $6.00
  • Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR – $5.00

Africa

Guests can enjoy Kenyan Coffee Barbecue Beef Tenderloin with Sweet Potato and Corn Mealie Pap and Kachumbari Slaw at the Africa marketplace during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Berbere-style Beef Tenderloin Tips with Onions, Jalapeños, Tomato and Pap (GF) — $5.50, DDP Snack Eligible
  • Spicy Ethiopian Red Lentil Stew with Vegan Yogurt and Quinoa (V) — $4.50, DDP Snack Eligible

Beverages:

  • Cederberg Chenin Blanc — $6.00
  • Jam Jar Sweet Shiraz — $5.00
  • Groot Constantia Pinotage — $7.00
  • Wine Flight — $6.50

The Almond Orchard Hosted by Blue Diamond Almond Breeze

Food:

  • Creamy Spinach and Artichoke Dip with Pulled Chicken, Toasted Blue Diamond Almonds and Parmesan Cheese served with Nut Thins® Crackers — $5.00, DDP Snack Eligible
  • Fire-roasted Tomato Hummus topped with Blue Diamond Lightly Salted Roasted Almonds and served with Blue Diamond Artisan Nut Thins® Multi-seeds Crackers — $5.25, DDP Snack Eligible
  • Banana Almond Soft-serve Sundae with Fresh Berries and Chocolate Almond Streusel (KA) (V) — $4.50, DDP Snack Eligible

Beverages:

  • Almond Breeze Strawberry Smoothie (Non-alcoholic) (KA) — $4.50, DDP Snack Eligible
  • Moët & Chandon Imperial Brut Champagne — $16.00
  • Dom Pérignon Brut Champagne — $32.00
  • Veuve Clicquot Ponsardin Brut Rosé Champagne — $21.00

All food items are made with Almond Breeze Almond Milk.

NEW in 2019: Appleseed Orchard

The new Appleseed Orchard will celebrate the flavors of FALL with both sweet and savory apple plates made to pair with ciders, beers, and wines.

Guests can enjoy a Charcuterie and Cheese palette featuring gourmet meats and Belgioioso cheeses at the new Appleseed Orchard Marketplace during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Charcuterie and Cheese Plate featuring Burton’s Maplewood Farm Applejack Brandy Barrel Aged Maple Syrup
  • Caramel-Apple Popcorn (KA)
Appleseed Orchard

Beverages:

  • Frozen Apple Pie (non-alcoholic) (KA)
  • M.I.A. Beer Company Apple Trappe Belgian-Style Tripel Ale, Doral, FL
  • Playalinda Brewing Co. Apple Pie Beer, Titusville, FL
  • Sea Dog Brewing Co. Green Apple Ale, Clearwater, FL
  • Ciderboys Lemon Cello Hard Cider, Stevens Point, WI
  • Collective Arts Brewing Cherry Apple Hard Cider, Hamilton, Ontario, Canada
  • Woodchuck Hard Cider Spiced Apple, Middlebury, VT
  • Forge Cellars Dry Riesling Classique, Seneca Lake
  • Conundrum Red Blend, California
  • Amavi Cellars Syrah, Walla Walla Valley
  • tenshən Rhône Style White Blend, Central Coast
  • Lang & Reed Wine Company Cabernet Franc, North Coast
  • Frog’s Leap Zinfandel, Napa Valley
  • Kurt Russell’s Gogi Wines Pinot Noir, Santa Rita Hills
  • Apple Blossom Sky: Fanta® Apple, Ginger Beer, Floodwall Apple Brandy, Burton’s Maplewood Farm Applejack Brandy Barrel Aged Syrup and Mini Marshmallows
  • Beer Flight also available
  • Cider Flight also available
  • Wine Flights also available

NEW in 2019: The Alps

Another new-for-2019 booth, The Alps takes you on a culinary tour of Swiss-inspired dishes!

Guests can enjoy Venison Stew with Crushed Potatoes at The Alps Marketplace during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette (V) (KA)
  • Venison Stew with Crushed Potatoes
  • Blueberry and Almond Frangipane Tart with Crème Fraîche Cream and Blue Diamond® Almonds (V) (KA)

Beverages:

  • Domaine CARREL et Fils Eugène Jongieux Blanc
  • Cave De La Côte Rosé Gamay, Romand
  • René Favre Dôle, Chamoson
  • Frozen Rosé
  • Wine Flight also available

Select dishes featuring Melissa’s Produce.

Australia

Guests can enjoy Roasted Lamb Chop with Sweet Potato Purée, Bushberry Pea Salad and Pistachio-Pomegranate Gremolata at the Australia marketplace during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas (GF) — $5.50, DDP Snack Eligible
  • Grilled Lamb Chop with Mint Pesto and Potato Crunchies (GF) — $7.75, DDP Snack Eligible
  • Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut (V) — $3.75, DDP Snack Eligible

Beverages:

  • Coopers Brewery Original Pale Ale — $4.25
  • Hope Estate “Wollombi Brook” Semillon, Hunter Valley — $5.00
  • Franklin Tate Estates Chardonnay, Margaret River — $6.00
  • Yangarra Shiraz, McLaren Vale — $6.00
  • Wine Flight — $6.25

Belgium

Guests can enjoy a Golden Malted® Belgian Waffle with Berry Compote and Whipped Cream at the Belgium marketplace during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Beer-braised Beef served with Smoked Gouda Mashed Potatoes — $5.25, DDP Snack Eligible
  • Belgian Waffle with Warm Chocolate Ganache and Whipped Cream (V) (KA) — $4.00, DDP Snack Eligible
  • Belgian Waffle with Berry Compote and Whipped Cream (V) (KA) — $4.00, DDP Snack Eligible

Beverages:

  • Leffe Blonde Belgian Pale Ale (Flight) — $4.50
  • St. Bernardus Witbier (Flight) — $4.50
  • St. Bernardus Abt 12 (Flight) — $5.25
  • Stella Artois Hard Cider — $4.50
  • Chilled Coffee featuring Godiva Chocolate Liqueur — $10.00
  • Beer Flight — $9.50

Brazil

Food:

  • Moqueca: Brazilian Seafood Stew featuring Scallops, Shrimp and White Fish with Coconut-lime Sauce and Steamed Rice – $5.25, DDP Snack Eligible
  • Crispy Pork Belly with Black Beans, Tomato and Onions (GF) – $5.75, DDP Snack Eligible
  • Pão de Queijo: Brazilian Cheese Bread (GF) (V) (KA) – $4.25, DDP Snack Eligible

Beverages:

  • M.I.A. Beer Company Barbossa Black Beer, Doral, FL – $4.25
  • Casa Valduga Brut Rosé – $10.00
  • Quinta do Crasto Duoro Red – $5.00
  • Frozen Caipirinha featuring LeBlon Cachaça – $10.00

Brewer’s Collection

Beverages:

  • Radeberger Zwickel Pilsner (Unfiltered) — $4.50
  • Hacker-Pschorr Hefe Weisse Naturtrüb — $4.50
  • Schöfferhofer Hefeweizen Pomegranate Beer — $4.50
  • Beer Flight — $9.50

Canada

Food:

  • Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll — $5.00, DDP Snack Eligible
  • Le Cellier Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce (GF) — $8.00, DDP Snack Eligible

Beverages:

  • Moosehead Radler: Lager infused with Grapefruit, Grape and Lemon Juices, New Brunswick — $4.25
  • Château Des Charmes Equuleus Red Blend, St. David’s Bench — $7.00
  • Château Des Charmes Vidal Icewine, Niagara-on-the-Lake — $10.00

The Cheese Studio, Hosted by Boursin® Cheese

Food:

  • Braised Beef Stroganoff with Tiny Egg Noodles, Wild Mushroom and Boursin Garlic with Fine Herbs Cheese Sauce (KA) – $5.25, DDP Snack Eligible
  • Cheese Trio: Profiterole topped with Boursin Garlic and Fine Herbs Cheese and Orange Apricot Jam; Smoked Salmon Pinwheel with Boursin Shallot and Chive Cheese and Everything Seasoning; Strawberry Macaron with Boursin Pepper Cheese – $5.50, DDP Snack Eligible
  • Maple Bourbon Boursin Cheesecake with Maple Bourbon Cream, Caramel and Pecan Crunch (V) – $4.50, DDP Snack Eligible

Beverages:

  • Florida Orange Groves Winery Sparkling Blueberry Wine, St. Petersburg, FL – $10.00
  • La Crema Pinot Gris, Monterey – $5.00
  • Domaine Saint André de Figuière Rosé, Côtes de Provence – $5.00
  • Alta Vista Estate Malbec, Mendoza – $7.00

China

Food:

  • Xi’an Pancake with Beef — $6.75, DDP Snack Eligible
  • Chicken Dumplings with Chinese Slaw (KA) — $4.95, DDP Snack Eligible
  • Beijing Roasted Duck Bao Bun with Hoisin Sauce — $6.75, DDP Snack Eligible
  • Black Pepper Shrimp with Garlic Noodles — $6.75, DDP Snack Eligible

Beverages:

  • Mango Bubble Tea with Assam Black Tea and Milk (Non-alcoholic) — $6.75, DDP Snack Eligible
  • Jasmine Draft Beer — $4.00
  • Happy Peach: Peach Liqueur and Dark Rum — $8.95
  • Kung Fu Punch: Vodka and Triple Sec — $8.95
  • Byejoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice — $10.50
  • Honeydew Bai Jiu Cocktail: Chinese Bai Jiu Spirit and Honeydew Syrup — $10.50

Chocolate Studio

Food:

  • Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel (GF) (KA) – $5.00, DDP Snack Eligible
  • Sweet Dark Chocolate Raspberry Tart with Whipped Cream (V) – $4.25, DDP Snack Eligible

Beverages:

  • Twinings® Pumpkin Spice Chai Tea and Chocolate Shake (Non-alcoholic) (KA) – $5.00, DDP Snack Eligible
  • Banfi Rosa Regale Sparkling Red, Piedmont – $10.00
  • Daou Vineyards Cabernet Sauvignon, Paso Robles – $7.00
  • Croft 10 Year Tawny – $8.00
  • Twinings® Pumpkin Spice Chai Tea Frozen Cocktail with Caramel Vodka – $9.75

Coastal Eats

Guests can enjoy Pacifico True Striped Bass Tostada with Slaw and Fire-roasted Tomatillo Sauce at the Coastal Eats marketplace during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • Lump Crab Cake with Napa Cabbage Slaw and Avocado-lemongrass Cream – $5.25, DDP Snack Eligible
  • Baked Shrimp Scampi Dip with Sourdough Baguette – $5.75, DDP Snack Eligible
  • Seared Scallops with Roasted Corn, Butterbean Succotash and Chili-chipotle Butter Sauce – $6.00, DDP Snack Eligible

Beverages:

  • A to Z Wineworks Pinot Gris, Oregon – $5.00
  • ROCO Gravel Road Pinot Noir, Oregon – $6.00

Craft Drafts

Beverages:

  • Central 28 Beer Company Waff-Ale, DeBary, FL (Flight 1) – $4.50
  • Bold City Brewing 1901 Roasted Red Ale, Jacksonville, FL (Flight 1) – $4.50
  • Florida Beer Company Passport Triple Chocolate Milk Stout, Cape Canaveral, FL (Flight 1) – $4.50
  • First Magnitude Brewing Co. Lemongrass Saison, Gainesville, FL (Flight 2) – $4.50
  • JDub’s Brewing Company Honeydew Melon Kölsch, Sarasota, FL (Flight 2) – $4.50
  • Shipyard Brewing Company Monkey Fist IPA, Clearwater, FL (Flight 2) – $4.50
  • Your choice of 2 distinctive Beer Flights – $9.50 per flight

Earth Eats

Guests can enjoy the IMPOSSIBLE™ Burger Slider with Wasabi Cream and spicy Asian Slaw on a Sesame Seed Bun at Earth Eats, Hosted by IMPOSSIBLE Foods during the 24th Epcot International Food & Wine Festival. The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23. (Matt Stroshane, photographer)

Food:

  • The Steakhouse Blended Burger: Blended Beef and Wild Mushroom Slider with Brie Cheese Fondue, Arugula, Truffle and Blue Cheese Potato Chip on a Brioche Bun – $5.00, DDP Snack Eligible
  • The IMPOSSIBLE™ Burger Slider with Wasabi Cream and Spicy Asian Slaw on a Sesame Seed Bun (V) – $5.00, DDP Snack Eligible

Beverages:

  • Health-Ade Kombucha Pink Lady Apple – $2.50
  • Health-Ade Kombucha Pomegranate – $2.50
  • Health-Ade Kombucha Beet-Lime – $2.50

The Festival Center Wine Shop

Food:

  • Charcuterie Plate: Chefs Selection of Artisanal Meats and Accompaniments – $6.00, DDP Snack Eligible
  • La Bottega di BelGioioso® Cheese Plate: Crescenza-Stracchino®, CreamyGorg® Gorgonzola Dolce, and Artigiano® Vino Rosso Cheeses – $5.50, DDP Snack Eligible
  • Bloody Mary Seafood Cocktail: Shrimp, Bay Scallops, Mussels, Olive Salad and Crisp Lettuce in a Bloody Mary Vinaigrette – $6.00, DDP Snack Eligible

Beverages:

  • Fess Parker Riesling, Santa Barbara County (White Flight) – $5.00
  • MacMurray Estate Vineyards Pinot Gris, Russian River Valley (White Flight) – $5.00
  • Silverado Vineyards Sauvignon Blanc, Napa Valley (White Flight) – $6.00
  • Silverado Vineyards Chardonnay, Carneros – $7.00
  • Kurt Russell’s Gogi Wines “Goldie” Chardonnay, Santa Rita Hills – $10.00
  • MacMurray Estate Vineyards Pinot Noir, Russian River Valley (Pinot Noir Flight) – $7.00
  • Kurt Russell’s Gogi Wines “Birdie” Pinot Noir, Santa Rita Hills (Pinot Noir Fight) – $16.00
  • Skywalker Vineyards Sommita Pinot Noir, Marin County (Pinot Noir Flight) – $13.00
  • Silverado Vineyards Fantasia Sangiovese Blend, Napa Valley (Red Flight) – $11.00
  • Chappellet Mountain Cuvée Bordeaux Blend, Napa Valley (Red Flight) – $8.00
  • Fess Parker Rodney’s Vineyard Syrah, Santa Barbara County (Red Flight) – $10.00
  • Frank Family Vineyards Cabernet Sauvignon, Napa Valley – $13.00
  • White Flight – $6.00
  • Pinot Noir Flight – $12.50
  • Red Flight – $10.00

Flavors from Fire

Food:

  • Piggy Wings: Roasted Pork Wings with Korean BBQ Sauce and Sesame Seeds (KA) – $4.75, DDP Snack Eligible
  • Smoked Corned Beef with Warm Crispy Potatoes, Pickled Onions and Blonde Ale Beer Fondue featuring BelGioioso® Romano and American Grana Cheeses – $5.00, DDP Snack Eligible
  • Charred Chimichurri Skirt Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli – $6.75, DDP Snack Eligible
  • Chocolate Picante: Dark Chocolate Mousse with Cayenne Pepper, Chili Powder and Mango – $3.75, DDP Snack Eligible

Beverages:

  • Orlando Brewery Smokin’ Blackwater Porter – $4.25
  • Michael David Winery 7 Deadly Zins Zinfandel, Lodi – $5.00
  • Swine Brine featuring Jim Beam Bourbon – $8.25

France

Food:

  • Croissant aux Escargots: Escargot Croissant with Garlic and Parsley — $5.75, DDP Snack Eligible
  • Carbonade de BoeufPurée de Pommes de Terre: Beer-braised Beef with Bacon, Onion and Mashed Potatoes — $6.25, DDP Snack Eligible
  • Crème Brûlée à la Confiture de Framboises: Crème Brûlée with House-made Raspberry Jam (V) (GF) (KA) — $4.25, DDP Snack Eligible

Beverages:

  • La Passion Martini Slush: Vodka, Grey Goose Le Citron, Cranberry and Passion Fruit Juice — $10.75
  • Chardonnay, Le Vieux Manoir — $4.25
  • Cabernet Sauvignon, Village la Tourelle, Bordeaux — $6.50
  • St-Germain Sparkling Kir: Sparkling Wine and St-Germain Elderflower Liqueur — $8.50
  • Kronenbourg Blanc 1664 Pale Lager — $4.25

Germany

J&H Selbach Bernkasteler Kurfürstlay Riesling Kabinett, Mosel (Flight)

Food:

  • Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese (KA) — $4.25, DDP Snack Eligible
  • Roast Bratwurst in a Pretzel Roll (KA) — $5.50, DDP Snack Eligible
  • Apple Strudel with Vanilla Sauce (V) (KA) — $4.00, DDP Snack Eligible
Roast Bratwurst in a Pretzel Roll

Beverages:

  • Radeberger Zwickel Pilsner (Unfiltered) — $4.50
  • Carl Graff Graacher Himmelreich Riesling Spätlese, Mosel (Flight) — $5.00
  • J&H Selbach Bernkasteler Kurfürstlay Riesling Kabinett, Mosel (Flight) — $5.00
  • Selbach-Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken, Mosel (Flight) — $8.00
  • Villa Wolf Pinot Noir, Pfalz — $5.00
  • Riesling Flight — $6.50
Schinkennudeln
Apple Strudel with Vanilla Sauce

Greece

Food:

  • Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles and Vegan Tzatziki (V) (KA) – $4.75, DDP Snack Eligible
  • Taste of Greece: Chicken Souvlaki, Feta Cheese Dip with Warm Pita and Lamb Sausage with a Dill Tomato Ragu – $8.00, DDP Snack Eligible
  • Spanakopita: Greek Spinach Pie (V) – $4.50, DDP Snack Eligible
  • Bougatsa: Warm Phyllo Dough Strudel with Sweet Vanilla Custard, Lemon Honey Syrup and Cinnamon (V) (KA) – $4.00, DDP Snack Eligible

Beverages:

  • Domaine Skouras Moscofilero, Peloponnese – $5.00
  • Domaine Sigalas Assyrtiko, Santorini – $7.00
  • Argyros Atlantis Red Blend, Santorini – $7.00
  • Wine Flight – $6.50

Hawai’i

Food:

  • Kalua Pork Slider with Sweet and Sour DOLE® Pineapple Chutney and Spicy Mayonnaise (KA) – $5.00, DDP Snack Eligible
  • Grilled Tuna Tataki with Seaweed Salad, Pickled Cucumbers and Wasabi Cream – $5.25, DDP Snack Eligible
  • Teriyaki-glazed SPAM® Hash with Potatoes, Peppers, Onions and Spicy Mayonnaise – $4.25, DDP Snack Eligible
  • Passion Fruit Cheesecake with Toasted Macadamia Nuts (V) – $4.00, DDP Snack Eligible

Beverages:

  • Maui Brewing Company Bikini Blonde Lager – $4.25
  • Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL – $10.00
  • Mai Tai with Sailor Jerry Spiced Rum and DOLE Pineapple Juice – $9.00

Hops & Barley

Food:

  • New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled Roll – $8.00, DDP Snack Eligible
  • New Brunswick Slider: Slow-braised Beef Brisket “Pot Roast Style” with Horseradish Cream and Crispy Fried Onions on a Potato Roll with Pickled Vegetables on the side – $5.75, DDP Snack Eligible
  • Freshly Baked Carrot Cake and Cream Cheese Icing (V) (KA) – $4.00, DDP Snack Eligible

Beverages:

  • North Coast Bewing Co. Blue Star Wheat, Fort Bragg, CA (Flight) – $4.50
  • 3 Daughters Brewing A Wake Coffee Blonde Ale, St. Petersburg, FL (Flight) – $4.50
  • Heavy Seas AmeriCannon APA, Baltimore, MD (Flight) – $4.50
  • Angry Orchard Rosé Hard Cider, Walden, NY – $4.50
  • Mer Soleil Reserve Chardonnay, Santa Lucia Highlands – $6.00
  • Broadside Cabernet Sauvignon, Paso Robles – $5.00
  • Beer Flight – $9.50

India

Food:

  • Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips (V) (KA) – $4.75, DDP Snack Eligible
  • Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas and Basmati Rice (V) (GF) – $5.00, DDP Snack Eligible
  • Korma Chicken with Cucumber Tomato Salad, Almonds, Cashews and Warm Naan Bread – $5.25, DDP Snack Eligible

Beverages:

  • Mango Lassi (Non-alcoholic) (KA) – $4.75, DDP Snack Eligible
  • Godfather Lager – $4.25
  • Sula Chenin Blanc, Nashik – $5.00
  • Sula Shiraz, Nashik – $5.00
  • Mango Lassi with Sōmrus Indian Cream Liqueur – $9.00

Ireland

Food:

  • Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy – $5.50, DDP Snack Eligible
  • Warm Irish Cheddar Cheese and Stout Dip with Irish Brown Bread (V) – $4.75, DDP Snack Eligible
  • Warm Chocolate Pudding with Irish Cream Liqueur Custard – $4.25, DDP Snack Eligible

Beverages:

  • Guinness Foreign Extra Stout – $4.25
  • Bunratty Meade Honey Wine – $6.00
  • Guinness Baileys Shake – $10.50

Islands of the Caribbean

Food:

  • Ropa Vieja Empanada with Tomato Aïoli (KA) – $5.25, DDP Snack Eligible
  • Jerk-spiced Chicken Lollipop with Roasted Sweet Plantain Salad and Mango Chutney Yogurt – $5.50, DDP Snack Eligible
  • Quesito: Puff Pastry with Sweetened Cream Cheese and Guava Sauce (V) (KA) – $3.75, DDP Snack Eligible

Beverages:

  • Red Stripe Lager – $4.25
  • Caribbean White Sangria – $5.00
  • Frozen Mojito – $9.50

Italy

Food:

  • Fritto Misto: Crispy Shrimp, Zucchini and Sweet Potatoes with a Spicy Sauce – $8.00, DDP Snack Eligible
  • Pollo Alla Cacciatora: Braised Chicken Thigh, Mushrooms, Tomatoes and Parmesan Polenta – $7.95, DDP Snack Eligible
  • Mezzi Rigatoni: Vodka Sauce, Crispy Pancetta and Parmesan Cheese (KA) – $7.00, DDP Snack Eligible
  • Cannoli: Cannoli filled with Sweet Ricotta, Chocolate and Candied Fruit (KA) – $4.25, DDP Snack Eligible

Beverages:

  • Moretti Lager – $5.50
  • Moretti La Rossa Double Malt – $5.50
  • Placido Pinot Grigio – $7.00
  • Placido Chianti – $7.00
  • Villa Sandi Prosecco – $9.00
  • Montegrande Corbinello Spumante Dolce – $9.00
  • Fior d’Arancio Montegrande Moscato – $9.00
  • Frozen Margarita with Limoncello and Tequila – $10.00

Japan

Food:

  • Teriyaki Chicken Bun: Steamed bun filled with Chicken, Vegetables and a Sweet Teriyaki Sauce (KA) – $5.50, DDP Snack Eligible
  • Beef Nigiri topped with Shrimp Sauce and Diced Pickled Jalapeños (GF) – $5.95, DDP Snack Eligible
  • Spicy Roll: Tuna and Salmon topped with Volcano Sauce – $5.75, DDP Snack Eligible

Beverages:

  • Kirin Ichiban Lager – $4.25
  • Ozeki Rai Sake – $8.00
  • Fuji Apple Cocktail: Sake, Peach Schnapps and Green Apple Syrup – $8.50

Light Lab

Beverages:

  • Phosphorescent Phlight (KA) – $7.00, DDP Snack Eligible
  • InfraRED (KA) – $3.75, DDP Snack Eligible
  • UltraVIOLET (KA) – $3.75, DDP Snack Eligible
  • Bleu Spectrum: Blanc de Bleu Cuvée Mousseux with Boba Pearls – $9.00
  • Original Sin Dry Rosé Hard Cider, New York, NY (Cider Flight) – $4.50
  • 3 Daughters Brewing Blueberry Peppercorn Hard Cider, St. Petersburg, FL (Cider Flight) – $4.50
  • Ciderboys Zen Berry Hard Cider, Stevens Point, WI (Cider Flight) – $4.50
  • Playalinda Brewing Co. Red Cherry Tart, Titusville, FL (RGB Flight) – $4.50
  • GrassLands Brewing Company Green Kiwi Blonde, Tallahassee, FL (RGB Flight) – $4.50
  • M.I.A. Beer Company Blue-berry Golden Ale, Doral, FL (RGB Flight) – $4.50
  • Cider Flight – $9.50
  • RGB Flight – $9.50

Mexico

Mariachi Loco

Food:

  • Short Rib Tostada: Corn Tortilla topped with Short Ribs, Black Beans, Salsa Verde and Spring Onion – $6.50, DDP Snack Eligible
  • Shrimp Quesadilla: Corn Tortilla with Shrimp, Oaxaca Cheese and topped with Spicy Guajillo Sauce and Sesame Seeds – $7.25, DDP Snack Eligible
  • Coconut Rice Pudding served with Mango Coulis (GF) (V) – $4.25, DDP Snack Eligible

Beverages:

  • Cerveza Por Favor: Dos Equis Draft Beer with a hint of Almond – $4.75
  • Mariachi Loco: Margarita with Libelula Tequila Joven, Mango Purée and Chamoy – $9.00
  • Ay Caramba: Smoky Margarita with Gracias A Dios Mezcal, Lime Juice and Ancho Reyes Chile Liqueur – $10.25
  • La Chancla: Red Wine Sangria mixed with Fruit Juice – $8.75
  • El Padrino: Blackberry Mexican Punch with Velo Blanco Tequila – $9.50

Morocco

Kefta Pocket and Mimosa Royale

Food:

  • Kefta Pocket: Seasoned Ground Beef in a Pita Pocket (KA) – $6.00, DDP Snack Eligible
  • Hummus Fries with Cucumber, Tomato, Onions and Tzatziki Sauce (V) – $5.00, DDP Snack Eligible
  • Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce – $4.00, DDP Snack Eligible

Beverages:

  • Casa Pale Lager – $4.00
  • Kasbah Prestige Red Wine – $5.00
  • Mimosa Royale: Sparkling Wine and Orange Juice topped with Orange Liqueur – $8.00
  • Red Organic Sangria – $6.00

New Zealand

Food:

  • Steamed Green Lip Mussels with Garlic Butter and Toasted Breadcrumbs – $4.50, DDP Snack Eligible
  • Lamb Meatball with Spicy Tomato Chutney – $5.50, DDP Snack Eligible
  • Seared Venison Sausage with Kumara Purée and Wild Mushroom Marsala Sauce – $6.50, DDP Snack Eligible

Beverages:

  • Kim Crawford Sauvignon Blanc, Marlborough – $6.00
  • Antmoore Wineworks MOKOblack Pinot Noir, Marlborough – $6.00
  • Frozen Wine Cocktail featuring Kim Crawford Sauvignon Blanc – $7.00

Refreshment Outpost

Nigerian Meat Pie

Food:

  • Spicy Hot Dog with Kimchi and Mustard Sauce – $6.75
  • Nigerian Meat Pie – $5.49 
  • All-Beef Hot Dog – $8.99

Beverages:

  • Savanna Smoothie – $11.25

Refreshment Port

Food:

  • Beef Brisket Poutine: French Fries with Beef Brisket, Beer Cheese Sauce and Poutine Gravy topped with Crispy Onions – $8.99
  • Traditional Poutine: French Fries, Beef Gravy, and Cheese Curds – $6.99, DDP Snack Eligible
  • Sweet Potato Poutine: Sweet Potato Fries with Caramel Sauce, Mini Marshmallows and Pecans (V) – $7.49, DDP Snack Eligible
  • Pineapple Soft-Serve Ice Cream (V) – $4.99, DDP Snack Eligible
  • Pineapple Soft-Serve Ice Cream with Bacardi Coconut Rum – $10.25

Beverages:

  • Dragon Berry Refresher featuring Bacardi Dragon Berry Rum – $11.75
  • Stowaway Mary – $14.25

Shimmering Sips Mimosa Bar

Food:

  • Chocolate Croissant: Flaky Croissant stuffed with Chocolate – $4.25, DDP Snack Eligible
  • Almond Croissant: Flaky Croissant topped with Toasted Almonds – $4.25, DDP Snack Eligible
  • Jumbo Blueberry Muffin with Streusel Topping – $3.75, DDP Snack Eligible
  • Cheese Danish with Sweet Icing – $4.25, DDP Snack Eligible

Beverages:

  • Frozen Apple Pie (Non-alcoholic) (KA) – $3.75, DDP Snack Eligible
  • Tropical Mimosa with Sparkling Wine and Pomegranate, Orange and Grapefruit Juices – $6.00
  • Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice – $6.00
  • Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice – $6.00
  • Madras Mimosa with Cranberry Sparkling Wine and Orange Juice – $6.00
  • Fromosa: Frozen Mimosa featuring White Claw Lime Hard Seltzer – $6.00
  • Joffrey’s Cold Brew Coffee $4.25, DDP Snack Eligible

Spain

Food:

  • Charcuterie in a Cone with imported Spanish Meats, Cheeses and Olives with an Herb Vinaigrette – $6.50, DDP Snack Eligible
  • Spanish-style Paella with Chorizo and Roasted Chicken – $5.25, DDP Snack Eligible
  • Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika (GF) – $6.00, DDP Snack Eligible

Beverages:

  • Lagar de Bouza Albariño, Rías Baixas – $5.00
  • Casa Castillo Monastrell, Jumilla – $5.00
  • Espelt Garnacha Old Vines, Catalonia – $5.00
  • Wine Flight also available – $5.50

Thailand

Food:

  • Marinated Chicken with Peanut Sauce and Stir-fried Vegetables (KA) – $5.00, DDP Snack Eligible
  • Seared Shrimp and Scallop Cake with Cold Noodle Salad – $5.25, DDP Snack Eligible
  • Red Hot Spicy Thai Curry Beef with Steamed Rice – $5.50, DDP Snack Eligible

Beverages:

  • Singha Lager – $4.25
  • Maison Willm Gewürztraminer, Alsace – $6.00

Wine and Dine Studio

The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23
Guests can enjoy Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese and Pumpkin Seeds at The Wine & Dine Studio during the 24th Epcot International Food & Wine Festival. . (Matt Stroshane, photographer)

Food:

  • Seared Scallops, Truffled Celery Root Purée, Brussels Sprouts and Wild Mushrooms featuring Melissa’s Produce – $6.00, DDP Snack Eligible
  • Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese and Pumpkin Seeds (V) (KA) – $4.50, DDP Snack Eligible
  • Trio of Artisan Cheese featuring La Bottega di BelGioioso® Cheeses (V) – $5.25, DDP Snack Eligible
    • La Bottega di BelGioioso Crescenza-Stracchino®
    • La Bottega di BelGioioso CreamyGorg® Gorgonzola Dolce
    • La Bottega di BelGioioso Artigiano® Vino Rosso
  • Artist Palette of Wine and Cheese – $11.25
    • Trio of Artisan Cheese paired with Rainstorm Silver Linings Pinot Noir Rosé, Reata Chardonnay and Spellbound Petite Sirah

Beverages:

  • Reata Chardonnay, Sonoma Coast – $6.00
  • Rainstorm Silver Linings Pinot Noir Rosé, Oregon – $5.00
  • Spellbound Petite Sirah, California – $6.00

Additional Festival Locations

Block & Hans

Beverages:

  • Dogfish Head Brewery 60 Minute IPA, Milton, DE — $8.75
  • Ciderboys Strawberry Magic Hard Cider, Stevens Point, WI — $10.00
  • Full Sail Brewing Co. Blood Orange Wheat, Hood River, OR — $8.75
  • Karbach Brewing Co. Love Street Kölsch Style Blonde, Houston, TX — $8.75
  • Big Top Brewing Company Hawaiian Lion Coconut and Coffee Porter, Sarasota, FL — $8.75
  • Lexington Brewing & Distilling Co. Kentucky Bourbon Barrel Ale, Lexington, KY — $8.75

Fife & Drum Tavern <– CLICK TO SEE PHOTOS OF ALL MENU ITEMS!

Beverages:

  • Hanson Brother’s Beer Company Mmmhops Pale Ale Tulsa, OK – $8.25

Funnel Cake Stand in American Adventure Pavilion

Food:

  • Maple Bacon Funnel Cake topped with Candied Bacon (KA) – $12.00

Joffreys Coffee and Tea: Coffee Carts 

Beverages:

  • The American Adventure: Fire and Ice: Frozen Lemon with Fireball Cinnamon Whisky – $10.64 for a single shot, $12.77 for a double shot
  • Canada: Riviera Sunrise: Frozen Orange Pineapple with Grand Marnier – $9.99
  • Showcase Plaza: Wild Goose: Frozen Wild Berry Acai with Grey Goose Vodka – $9.99
  • Future World East: Fast Lane: Frozen Cappuccino with Brown Jug Bourbon Cream – $10.64 for a single shot, $12.77 for a double shot

Taste Track

Food:

  • Croissant Doughnut Tossed in Cinnamon Sugar (KA) – $6.00, DDP Snack Eligible
  • Croissant Doughnut with Chocolate and Marshmallows (KA) – $6.50, DDP Snack Eligible
  • Croissant Doughnut with Chocolate Hazelnut Cream (KA) – $6.50, DDP Snack Eligible
  • Croissant Doughnut with Sprinkles (KA) – $6.50, DDP Snack Eligible
  • Add Chocolate, Hazelnut, White Chocolate Raspberry or Vanilla Bean Gelato for an additional charge – $2.00, DDP Snack Eligible
  • Gelato – Chocolate, Hazelnut, White Chocolate Raspberry or Vanilla Bean Gelato – $5.00, DDP Snack Eligible

Beverages:

  • Pancake Milkshake (KA) – $5.00, DDP Snack Eligible

The Chocolate Experience 

Beverages:

  • Banfi Rosa Regale Sparkling Red, Piedmont – $9.86
  • Ghirardelli® Drinking Chocolate (Non-alcoholic) – $3.28, DDP Snack Eligible

Return to the Main 2019 Epcot Food and Wine Festival Page

The 87 day festival is a culinary mashup of global cultures and gourmet innovation, bringing bites, sips, entertainment and family fun to Epcot in Lake Buena Vista, Fla., Aug. 29 – Nov. 23

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